Before Avondale became one of the fastest-growing cities in Arizona, it was a farming community. Cotton, alfalfa, citrus, and vegetables flourished on irrigated land along the Gila and Agua Fria Rivers, and agriculture shaped the town's early economy and culture. Although housing developments now cover much of the former farmland, agriculture remains an important part of the West Valley's identity.
Today, farms in and around Avondale use advanced irrigation, organic practices, and direct-to-consumer models to thrive in a changing landscape. This guide highlights ten farming companies that represent the best of agriculture in the West Valley and the broader Phoenix region.
Farming in the Sonoran Desert
Farming in the desert requires careful water management. Valley farmers rely on canal systems, groundwater, and efficient irrigation methods such as drip and precision sprinklers. The long growing season allows for multiple harvests each year, with winter vegetables thriving when much of the country is too cold to grow fresh produce.
Urbanization has pushed many farms toward specialization. Some focus on high-value organic vegetables, others on eggs or dairy, and many embrace agritourism, inviting families to pick produce, visit pumpkin patches, and learn about where their food comes from.
The 10 Best Farming Companies In and Around Avondale
1. Duncan Family Farms
Based in Goodyear, just west of Avondale, Duncan Family Farms is one of the leading organic growers in the country. The company produces baby greens, kale, herbs, and other vegetables using sustainable practices. Its commitment to soil health, water efficiency, and community involvement makes it a model for modern desert agriculture.
2. Rousseau Farming Company
Rousseau Farming Company, based in Tolleson, has a long history of growing vegetables in Arizona. The company produces a variety of crops, including leafy greens and specialty vegetables, and is known for its experience, quality standards, and contributions to the region's agricultural heritage.
3. Hickman's Family Farms
Hickman's Family Farms is Arizona's largest egg producer and a family-owned business with deep roots in the state. It supplies eggs to grocery stores and food service operators across the Southwest. Hickman's is recognized for its resilience, innovation, and investment in cage-free and pasture-raised egg production.
4. Shamrock Farms
Shamrock Farms is a family-owned dairy that has operated in Arizona for generations. It produces milk and dairy products enjoyed throughout the state and beyond. The company is known for its commitment to animal care, sustainability, and supporting local communities.
5. McClendon's Select
McClendon's Select is a certified organic farm in the West Valley known for heirloom vegetables, citrus, and specialty produce. Many of the Valley's top chefs source ingredients from McClendon's, and the farm is a familiar presence at local farmers markets.
6. Schnepf Farms
Schnepf Farms in Queen Creek is one of Arizona's most beloved agritourism destinations. Families visit for peach picking, pumpkin festivals, and farm events. Schnepf Farms helps connect urban residents, including Avondale families, with agriculture and local food traditions.
7. Agritopia
Agritopia in Gilbert combines a working urban farm with a residential community. Its farm grows produce, herbs, and citrus, and it supports a farm-to-table culture through its restaurants and markets. Agritopia demonstrates how farming and suburban life can coexist.
8. Mortimer Family Farms
Mortimer Family Farms in northern Arizona offers agritourism experiences, seasonal produce, and beef. Its pumpkin patch, corn maze, and farm events attract visitors from across the state, including families from the West Valley seeking cooler weekend getaways.
9. Tanimura and Antle
Tanimura and Antle is a major fresh vegetable grower with significant winter operations in Arizona. Its lettuce and vegetables reach grocery stores nationwide during the winter months, highlighting Arizona's important role in supplying fresh produce to the country.
10. Arizona Cotton Growers Association
Cotton has long been one of Arizona's signature crops, and the Arizona Cotton Growers Association represents growers across the state. Its members continue the tradition of high-quality cotton production that once defined Avondale's surrounding farmland.
How to Support Local Farming
Avondale residents can support local agriculture by shopping at farmers markets, joining community-supported agriculture programs, visiting agritourism farms, and choosing locally grown products at grocery stores. Restaurants can partner with nearby farms to create seasonal menus that showcase Arizona ingredients. Supporting local farms strengthens the regional economy, reduces transportation emissions, and preserves agricultural heritage.
Schools and community organizations can also participate in farm-to-school programs and educational tours that teach children about food production and desert sustainability.
Trends in Arizona Agriculture
Water conservation, precision agriculture, controlled-environment farming, and organic production are shaping the future of farming in Arizona. Drones, soil sensors, and data analytics help farmers optimize irrigation and inputs. Vertical farms and greenhouses are emerging as innovative ways to grow food closer to urban consumers.
Conclusion
Avondale's agricultural roots remain alive through innovative farms throughout the West Valley and beyond. The farming companies above demonstrate resilience, sustainability, and a deep commitment to feeding Arizona communities. By supporting them, residents help ensure a vibrant agricultural future for the region.